16:45
- 17:00
「柔道けんこう体操」の表面筋電位と加速度による動作特性解析
Analysis of the movement characteristics of “Judo kenko exercise” using surface EMG potentials and acceleration.
17:00
- 17:15
Leap Motionデバイスによる手・指のポーズと生体認証に基づく２要素認証
Two-factor authentication based on hand/finger pose and biometrics with Leap Motion devices
17:15
- 17:30
食品圧縮時の計測データを用いた多様な食感の定量化方法
Quantification of various food textures based on measurement data in food compression